PLATANO - CAYEYE COSTEÑO - RECETA

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk reduces calories while maintaining creaminess.

pork rinds

🥗Healthier: baked chickpeas

💰Cheaper: potato chips

Baked chickpeas provide crunch with less fat.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is lower in fat and adds flavor.

chicken

🥗Healthier: tofu

💰Cheaper: canned tuna

Tofu is a plant-based protein option.

Peel and chop the guineos verdes.

In a pan, heat the oil and 2 tablespoons of butter over medium heat.

Add the chopped white onion, garlic, and long onion stalks to the pan and sauté until soft.

Add the chopped tomatoes and cook until they break down.

Add the guineos verdes to the mixture and stir well.

Season with salt to taste and cook until the guineos are tender.

Stir in the remaining butter and the queso costeño until melted and well combined.

Cooking Techniques

Spice Level:

Dietary

Allergens