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Slow-Cooker Taco Dip: Crowd-Pleaser Recipe

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Recipe Information

Recipe Available
Video-Specific Recipe

Taco Dip

MexicanMXappetizer
70 min
easy
8 servings
Servings4
1 pound Ground Beef, browned and drained
16 ounces Velveeta Cheese, diced
16 ounces of Cream Cheese, diced
16 ounces of Salsa
2 tablespoons Taco Seasoning, or 1 package
1

Brown and drain the ground beef.

2

In a slow cooker, combine the browned ground beef, diced Velveeta cheese, diced cream cheese, salsa, and taco seasoning.

3

Stir the mixture until well combined.

4

Cover and cook on low for several hours until the cheeses are melted and the dip is heated through.

Equipment Needed

Slow CookerSpatula

Spice Level:

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Local Name: Taco Dip

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