How to make chicken steak at home | Easy chicken fried steak recipe | Chicken steak recipe | #food

beef steak

🥗Healthier: chicken breast

💰Cheaper: pork cutlets

Chicken breast is lower in fat, while pork cutlets are often less expensive.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour offers more nutrients, while all-purpose is usually cheaper.

STEP 1 : Vegetable Cutting & Boiling - Cut the carrot and zucchini, and boil with fresh spring beans in a frying pan with 1 1/2 glasses of water.

STEP 2 : Chicken Cutting & Marination - Cut the chicken breast and marinate with garlic paste, Worcestershire sauce, oyster sauce, soy sauce, chili sauce, and black pepper powder.

STEP 3 : Grilling the marinated chicken - Grill the marinated chicken in 5 tablespoons of cooking oil.

STEP 4 : Vegetable Seasoning & Frying - In a separate pan, heat 2-3 tablespoons of cooking oil and sauté garlic paste, then add oyster sauce, Worcestershire sauce, soy sauce, chili sauce, salt, black pepper powder, and sugar to season the vegetables.

STEP 5 : Making Sauce for the Steak - In another pan, heat 2 tablespoons of cooking oil, sauté garlic paste, then add oyster sauce, Worcestershire sauce, soy sauce, chili sauce, diced onion, green chili, salt, sugar, water, and cornflour slurry to make the sauce.

STEP 6 : Assembling - Use a preheated sizzler plate or steak plate to assemble the dish with freshly sliced onions.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens