Make 3 No Bake Cheesecake Jars in Half the Time!

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Beat cream cheese in a mixing bowl until smooth

Add sugar and vanilla extract; mix until well combined

In a separate bowl, whip heavy cream until stiff peaks form

Fold whipped cream into the cream cheese mixture gently

Combine graham cracker crumbs, melted butter, and salt in a separate bowl

Layer graham cracker mixture at the bottom of jars

Spoon cream cheese mixture over the graham cracker layer

Repeat layers until jars are filled

Top with fruit topping of choice

Chill in the refrigerator for at least 2 hours before serving

Serve chilled and enjoy!

Cooking Techniques

Spice Level:

Allergens