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Veganes Rosinenbrot aus dem Brotbackautomaten. Ein Rezept, das du unbedingt nachbacken solltest.

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Cranberry Raisin Bread

Cultural Context

Cranberry Raisin Bread has roots in German baking traditions, where fruits and nuts are often incorporated into breads for added flavor and texture. This bread is especially popular during the holiday season, serving as a festive treat for gatherings. Its delightful combination of sweet and tart flavors makes it a cherished recipe in many households, with variations found in different cultures as it has gained popularity worldwide.

GermanDEother
70 min
medium
10 servings
Servings4
100 g Rosinen
40 ml Orangensaft
300 g Weizenmehl Type 550
1 TL Trockenhefe
40 g Rohrohrzucker
1 TL Salz
1/4 TL Zitronenschalenabrieb
1/2 TL gemahlene Vanille
120 ml Mandelmilch
30 ml Olivenöl

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option.

dried cranberries

🥗Healthier: fresh cranberries

💰Cheaper: raisins

Fresh cranberries can reduce sugar content.

walnuts

🥗Healthier: pecans

💰Cheaper: sunflower seeds

Pecans provide similar flavor with a lower price.

1

Weiche die Rosinen in Orangensaft ein.

2

Mische die trockenen Zutaten: Weizenmehl, Trockenhefe, Rohrohrzucker, Salz, Zitronenschalenabrieb und gemahlene Vanille.

3

Füge die eingeweichten Rosinen, Mandelmilch und Olivenöl hinzu.

4

Knete den Teig im Brotbackautomaten.

5

Backe das Brot im Brotbackautomaten.

Cooking Techniques

mixingbaking

Equipment Needed

Brotbackautomat SD-YR2540

Spice Level:

🌶️🌶️🌶️

Dietary

vegan

Allergens

glutennutsdairy

Also Known As

Cranberry BreadRaisin Bread
Local Name: Cranberry-Rosinenbrot

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