Chipotle Chicken Easy Crockpot Dinner!

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds a cheesy flavor with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more affordable and has a neutral flavor.

chipotle peppers

🥗Healthier: smoked paprika

💰Cheaper: canned jalapeños

Smoked paprika provides a similar smoky flavor at a lower cost.

Introduce the recipe and the crockpot being used (Beautiful by Drew).

Add 3 to 4 lbs of chicken breast to the crockpot.

Pour in 12 oz of salsa (Matos brand).

Add 7 oz can of chipotle peppers (can adjust quantity for spice level).

Stir in 3 tbsp of honey.

Season with garlic powder, salt, and pepper to taste.

Cook on high for 6 hours or low for 8 to 9 hours.

Once cooked, shred the chicken and let it cool slightly for taste testing.

Serve with cilantro, avocado, Mexican-style cheese, and Sriracha mayo on corn or flour tortillas.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens