I saw this in the Kitchen | Caribbean pumpkin rice | Pumpkin rice recipe | How to cook Pumpkin rice

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: almond milk

Light coconut milk reduces calories while maintaining flavor.

pumpkin

🥗Healthier: butternut squash

💰Cheaper: sweet potato

Butternut squash offers a similar texture and flavor.

Put a pot on the stove and add vegetable oil, allowing it to heat up.

Add chopped vegetables to the pot and mix well.

Optionally, add a piece of butter and let it melt before adding the vegetables.

Wash, peel, and slice the pumpkin into small pieces, then add it to the pot.

Combine the pumpkin with the vegetables in the pot.

Add water to the pot, and optionally add salt or all-purpose seasoning.

Mix everything well and cover the pot, allowing it to cook until the pumpkin is soft.

Once the pumpkin is soft, add more all-purpose seasoning and mix well.

Add washed white rice to the pot and mix it in.

Add a little more water if needed, then cover and cook on low heat until the rice is soft.

Show the final product of the pumpkin rice.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary