Canapés Con Champiñones Que se Preparan en 5 Minutos ¡Disfrútalos!

Prepare the ingredients: clean the mushrooms, chop the onion, and gather the other ingredients.

For the stuffed mushrooms with hummus: Fill each mushroom with hummus, add chopped onion, capers, and smoked salmon. Season with salt, pepper, and sprinkle sesame seeds and paprika on top.

For the stuffed mushrooms with quail eggs: Cook the quail eggs, peel them, and place one on each mushroom filled with diced jamón. Season with salt and pepper, and optionally garnish with parsley.

For the mushroom pinchos: Assemble by placing mozzarella balls, olives, anchovies, and tomato slices on each mushroom. Serve with rustic bread.

Spice Level:

Dietary