How to make DUNKIN's BACON AVOCADO TOAST -Dunkin' Donuts New Limited Time Menu item -Recipe & Review

long-grain rice

🥗Healthier: brown rice

💰Cheaper: white rice

Brown rice is more nutritious, while white rice is often less expensive.

vegetable broth

🥗Healthier: homemade vegetable broth

💰Cheaper: water

Homemade broth is healthier, while water is a budget-friendly option.

peas

🥗Healthier: green beans

💰Cheaper: frozen peas

Green beans are nutritious, while frozen peas are often cheaper.

Cook 2 strips of applewood bacon until crispy. Set aside on a paper napkin to absorb the oil.

Cut the avocado in half and remove the pit.

Dice the avocado vertically and horizontally for easier mashing.

Scoop the avocado into a bowl or squeeze it out with your hands.

Toast the sourdough bread until crispy.

Add 1/4 teaspoon of sea salt and 1/8 teaspoon of black pepper to the avocado.

Squeeze in the juice of a quarter to half of a lemon.

Mash the avocado in the bowl until it reaches a chunky guacamole consistency.

Cut the cooked bacon strips into half to one-inch pieces.

Spread the mashed avocado over the toasted sourdough bread.

Top with the sliced bacon pieces and sprinkle everything bagel seasoning on top.

Cooking Techniques

Equipment Needed

Spice Level: