Indian Frybread Recipe
Recipe Information
American Indian Frybread
Cultural Context
Frybread is a traditional Native American dish that has cultural significance and is often served at gatherings and celebrations.
Add 2 and 1/3 cups of Bluebird flour to a bowl.
Add baking powder by eye.
Pour in 1/2 cup of cold water and 1/2 cup of hot water.
Mix the ingredients together until the dough forms.
Adjust the consistency by adding more flour if the dough is sticky.
Heat oil or shortening in a pan for frying.
Fry the dough until it is brown.
Serve hot with optional toppings like salt, honey, cinnamon, chili powder, or sugar.
Equipment Needed
Spice Level:
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