Perfect Cream Cheese Frosting Recipe

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt provides a tangy flavor with fewer calories.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a dairy-free option with similar texture.

powdered sugar

🥗Healthier: stevia

💰Cheaper: granulated sugar

Stevia reduces calories while maintaining sweetness.

vanilla extract

🥗Healthier: vanilla bean paste

💰Cheaper: vanilla flavoring

Vanilla flavoring is less expensive but may lack depth.

Soften cream cheese and butter at room temperature until easy to mix.

Combine cream cheese and butter in a mixing bowl.

Beat the mixture with an electric mixer until smooth and creamy.

Gradually add powdered sugar, mixing on low speed to avoid a sugar cloud.

Add vanilla extract and a pinch of salt, then mix until fully incorporated.

If the icing is too thick, add a splash of milk to reach desired consistency.

Continue mixing until the icing is fluffy and smooth.

Cooking Techniques

Spice Level:

Allergens