How to make Roasted Cauliflower In OTG 🤤😋#oven #quick
Recipe Information
Roasted Cauliflower
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
Preheat your oven to 425°F (220°C).
Remove the leaves and stem from the cauliflower and cut it into florets.
In a large bowl, combine the cauliflower florets with olive oil, salt, black pepper, garlic powder, paprika, and cumin. Toss until the florets are evenly coated.
Spread the cauliflower florets in a single layer on a baking sheet lined with parchment paper.
Roast in the preheated oven for 25-30 minutes, or until the cauliflower is golden brown and tender, stirring halfway through.
If using, sprinkle the grated Parmesan cheese over the cauliflower during the last 5 minutes of roasting.
Once done, remove from the oven and let it cool slightly.
Garnish with fresh parsley before serving.
Equipment Needed
Spice Level:
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