Protein Fluffy Yogurt Recipe | How To Make a Healthy Yogurt Bowl | Paola Santana

Combine yogurt and heavy cream in a mixing bowl.

Add sugar and vanilla extract to the mixture.

Sprinkle gelatin over water in a small bowl and let it bloom for 5 minutes.

Heat the bloomed gelatin in a microwave until dissolved, about 15-20 seconds.

Stir the dissolved gelatin into the yogurt mixture until well combined.

Add a pinch of salt to enhance the flavor.

Whip the mixture using an electric mixer until fluffy and light, about 3-5 minutes.

Transfer the fluffy yogurt into serving bowls.

Chill in the refrigerator for at least 2 hours to set.

Serve topped with fresh fruit or your choice of toppings.

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