Choripan Sandwich (Argentina) on Sandwiches of History⁣

chorizo

🥗Healthier: chicken sausage

💰Cheaper: pork sausage

Chicken sausage reduces fat while maintaining flavor.

chimichurri sauce

🥗Healthier: salsa verde

💰Cheaper: homemade herb sauce

Salsa verde is lighter and easier to make at home.

Start by making the chimichurri sauce: mix olive oil, red wine vinegar, chopped parsley, oregano, minced garlic, and diced jalapeno in a bowl.

Add salt and black pepper to the chimichurri mixture and stir well.

Let the chimichurri sit for a few hours to allow the flavors to meld together.

Grill the chorizo sausages until cooked through, about 4-5 minutes per side.

Grill the steak roll until toasted and warm.

Assemble the sandwich by placing the grilled chorizo in the roll and topping it with chimichurri sauce.

Enjoy the sandwich, noting the spicy chorizo and tangy chimichurri flavors.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary