Best Family Meatloaf! Tender and Sliceable with a Surprising Ingredient!

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats add fiber, while crushed crackers can be more economical.

ketchup

🥗Healthier: tomato puree

💰Cheaper: homemade sauce

Tomato puree has no added sugars, and homemade sauce can be made at a lower cost.

egg

🥗Healthier: flaxseed meal

💰Cheaper: applesauce

Flaxseed meal is a vegan option, while applesauce adds moisture and sweetness.

Preheat the oven to 350°F (175°C).

Beat the eggs in a bowl.

Chop the liver finely, aiming for a liquid-like consistency.

Combine the ground beef, chopped liver, beaten eggs, salt, onion powder, garlic powder, and Worcestershire sauce in a mixing bowl.

Add sour cream to the mixture and combine well, using hands if necessary.

Transfer the mixture to a 9x5 inch Wilton loaf pan.

Shape the mixture into a loaf in the pan.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens