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Fritter Frenzy Onion Fritters! BETTER Than A Blooming Onion! Addicting!

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Frannie Jo Savvy Sweet
Frannie Jo Savvy Sweet
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Recipe Information

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Video-Specific Recipe

Cabbage and Onion Fritters

Cultural Context

Cabbage and onion fritters are a beloved comfort food in many American households, often made to utilize leftover vegetables. These fritters are a great way to enjoy the crunch of cabbage and the sweetness of onions, making them a versatile dish for lunch or dinner. Variations exist globally, with similar recipes found in Eastern European and Jewish cuisines, showcasing the adaptability of this humble dish.

AmericanUSmain
45 min
medium
6 servings
Servings4
2 large sweet onions
1 cup all purpose flour
1/2 cup milk
2 eggs
1 tsp salt
1/2 tsp pepper
1 tsp baking powder
Vegetable oil for frying
1/2 cup mayonnaise
3 tablespoons ketchup
1 tsp pepper
1/2 tsp salt
1 tablespoon of horseradish
1/2 tsp garlic powder
1/2 tsp oregano
1/2 tsp paprika
1/2 tsp sugar

flour

🥗Healthier: whole wheat flour

💰Cheaper: cornmeal

Whole wheat flour adds fiber while cornmeal is often less expensive.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is a budget-friendly option.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: no cheese

Nutritional yeast provides a cheesy flavor without dairy.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: no eggs

Flaxseed meal can act as a binder for a vegan option.

1

Slice onions.

2

In a bowl, whisk flour, baking powder, salt, pepper, eggs, and milk until smooth.

3

Fold in onions until coated.

4

Heat oil to 350 degrees.

5

Drop spoonfuls of batter into the oil and fry about 3 minutes on each side.

6

Put on a wire rack or paper towel.

7

Mix together mayonnaise, ketchup, pepper, salt, horseradish, garlic powder, oregano, paprika, and sugar to make the sauce.

Cooking Techniques

mixingsqueezingfrying

Equipment Needed

mixing bowlswire rackpaper towels

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Cabbage FrittersOnion Fritters

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