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Joe Learns To Make Belizean Chimole | Bl@ck Soup

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Recipe Information

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Belizean Chimole

Cultural Context

Chimole, a traditional dish from Belize, reflects the country's rich cultural tapestry, influenced by Mayan, Mestizo, and Creole traditions. Often enjoyed during family gatherings or special occasions, it showcases the use of local ingredients and flavors, particularly the unique black recado paste made from roasted spices and chocolate. Today, Chimole is cherished not only in Belize but has also found its way into the homes of those who appreciate Central American cuisine, with variations appearing across the region.

BelizeanBZmain
60 min
medium
6 servings
Servings4
1 lb ground beef
1 lb ground turkey
1 lb chicken
4 boiled eggs
3 tablespoons black recado paste
2 tablespoons vegetable oil
1 medium onion
1/2 cup chopped cilantro
1 teaspoon cayenne pepper
1 teaspoon salt
1 teaspoon black pepper
4 cups water
2 medium tomatoes

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

black recado paste

🥗Healthier: homemade spice blend

💰Cheaper: cocoa powder + spices

Homemade blend can reduce sodium and preservatives.

chicken

🥗Healthier: turkey

💰Cheaper: pork

Turkey is leaner, while pork can be more affordable.

1

Boil eggs for 12 minutes and place in an ice bath to cool.

2

Heat vegetable oil in a nonstick pot.

3

Add ground beef and chicken pieces to the pot and cook until browned.

4

Pour off excess grease from the meat.

5

Add chopped onion and sauté with the meat.

6

Add about 1 cup of water to the pot.

7

Season with salt, black pepper, and cayenne pepper.

8

Add black recado paste and stir to combine.

9

Let the mixture simmer for about 20 minutes.

10

Add chopped tomatoes and boiled eggs to the pot and stir.

11

Cook for an additional 1-2 minutes to incorporate flavors.

Cooking Techniques

sautéingbrowningsimmering

Equipment Needed

large potwooden spoonknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Black DinnerChimole

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