Southern Sweet Potato Pie Made 3 Ways | Easy Holiday Dessert Recipe

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar is often less expensive.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option, while margarine can be more budget-friendly.

pie crust

🥗Healthier: whole wheat pie crust

💰Cheaper: store-bought pie crust

Whole wheat crust offers more nutrients, while store-bought can save time.

Preheat the oven to 425°F.

Poke holes in the sweet potatoes with a fork to let steam escape.

Bake sweet potatoes in the oven for 1 hour or until soft.

Let the sweet potatoes cool, then peel them.

Place three peeled sweet potatoes into a stand mixer and mix on low.

Add brown sugar and white sugar to the sweet potatoes in the mixer.

Whisk eggs in a separate bowl until bubbly, then add to the sweet potato mixture.

Add a pinch of salt to the mixture and continue mixing until smooth.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens