Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Pains au lait pour le goûter en collaboration avec la chaine Douja monde

Login to Save
🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
25K views👍 1.3K
M
Macabaneauxdelices
5 recipes on Enhanced Recipes
Follow Macabaneauxdelices to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Crescent Rolls

Cultural Context

Crescent rolls, often associated with French cuisine, are a delightful pastry that showcases the art of laminated dough. Historically, they evolved from Austrian kipferl and became popular in France, where they symbolize indulgence and celebration. Today, these flaky rolls are enjoyed globally, often served at breakfast or as a side to meals, with variations found in different cultures, including the American crescent roll made from pre-packaged dough.

FrenchFRside
90 min
medium
12 servings
Servings4
6 gr de levure de boulangerie déshydratée
240 ml de lait tiède
1 oeuf entier
100 gr de sucre en poudre
500 gr de farine t45
9 gr de sel
70 gr de beurre
1 cuillère à soupe de beurre pommade
1 sachet de sucre vanillé
2 jaunes d'oeufs pour la dorure
un peu de lait et cacao

butter

🥗Healthier: margarine

💰Cheaper: vegetable oil

Margarine can lower saturated fat, while oil is often less expensive.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is cost-effective.

1

Dissoudre la levure dans le lait tiède et laisser reposer quelques minutes.

2

Dans un grand bol, mélanger la farine, le sucre, le sel, et le sucre vanillé.

3

Ajouter l'œuf entier et le mélange de lait et levure, puis mélanger.

4

Incorporer le beurre coupé en morceaux et pétrir jusqu'à obtenir une pâte homogène.

5

Laisser la pâte lever pendant environ 1 heure jusqu'à ce qu'elle double de volume.

6

Diviser la pâte en portions et former des petits pains.

7

Badigeonner les petits pains avec un mélange de jaunes d'œufs, lait et cacao.

8

Inciser les petits pains avant de les mettre au four.

Cooking Techniques

mixingkneadingrollingbaking

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairyeggs

Also Known As

CroissantsPuff Pastry Rolls
Local Name: Pains au lait

More Crescent Rolls Videos

(16 videos)

Similar French Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)