HOT HONEY BAKED HAM AND SWISS SLIDERS
Recipe Information
Hot Honey Baked Ham and Swiss Sliders
Cultural Context
Originating in American gatherings, Hot Honey Baked Ham and Swiss Sliders are a beloved party food, often served at celebrations and casual get-togethers. The combination of sweet honey and savory ham creates a delightful contrast, making these sliders a favorite for both kids and adults. Today, variations include different cheeses and spreads, reflecting regional tastes and ingredient availability.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
slider buns
🥗Healthier: whole grain slider buns
💰Cheaper: regular sandwich bread
Whole grain adds fiber; regular bread is often less expensive.
sliced Swiss cheese
🥗Healthier: low-fat Swiss cheese
💰Cheaper: American cheese
Low-fat reduces calories; American cheese is usually cheaper.
honey
🥗Healthier: agave syrup
💰Cheaper: sugar syrup
Agave is lower on the glycemic index; sugar syrup is more economical.
sliced ham
🥗Healthier: turkey ham
💰Cheaper: bologna
Turkey ham is leaner; bologna is often less expensive.
Cut each Kings Hawaiian bun in half.
Spread mayonnaise on the bottom half of the bun.
Layer a couple of slices of honey baked ham on top of the mayo.
Add a couple of slices of Swiss cheese on top of the ham.
Place pickle chips on each sandwich (optional).
Put the top half of the bun on each sandwich.
Place the assembled sandwiches closely together on a tin foil lined baking tray.
In a bowl, mix melted butter, Dijon mustard, onion powder, and Worcestershire sauce until smooth.
Pour the sauce over the sliders, ensuring they are all covered.
Sprinkle sesame seeds over the top of the sliders.
Cover the sliders with a piece of tin foil and let them sit for 10 minutes.
Bake at 350°F for 10 minutes, then remove the foil and bake for an additional 2 minutes.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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