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🍷 Selbstgemachter Glühwein – Mein Lieblingsrezept! | Andreas Bühl

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
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A
Andreas Bühl

Recipe Information

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Video-Specific Recipe

Glühwein

Cultural Context

Originating in Germany, Glühwein is a beloved winter drink, especially during the Christmas season. Traditionally served at holiday markets, it embodies the warmth and cheer of festive gatherings. Today, it has gained popularity across Europe and beyond, with many variations incorporating different spices and fruits.

GermanDEdrink
30 min
easy
4 servings
Servings4
guter Weißwein
frische Orangen
Zitronen
Zimtstangen
Nelken

red wine

🥗Healthier: non-alcoholic red wine

💰Cheaper: white wine

Non-alcoholic versions are lower in calories and suitable for all ages.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds a unique flavor while brown sugar is often less expensive.

1

Weißwein in einen Topf geben.

2

Orangen und Zitronen auspressen und den Saft zum Wein hinzufügen.

3

Zimtstangen und Nelken hinzufügen.

4

Bei niedriger Hitze erwärmen, aber nicht kochen.

Cooking Techniques

simmeringmixing

Equipment Needed

Topf

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

vegan

Also Known As

Mulled WineSpiced Wine
Local Name: Glühwein

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