Greek Marinated Chicken

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a similar flavor profile with healthier fats.

red wine vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar offers a milder taste while being more nutritious.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Agave syrup is a lower-glycemic sweetener.

chicken breasts

🥗Healthier: chicken thighs

💰Cheaper: whole chicken

Chicken thighs are often juicier and more affordable.

Grind dried oregano, basil, and dill weed using a mortar and pestle until half is pulverized.

Grate 2 cloves of garlic and 1/2 small onion into the bowl.

Add Dijon mustard and fresh chopped dill to the mixture.

Pour in lemon juice, red wine vinegar, and olive oil.

Add a good pinch of salt to the marinade.

Coat the chicken breasts in the marinade and cover.

Refrigerate for several hours.

Grill the chicken for about 3-4 minutes on each side, checking for doneness.

Serve with warm pita, tomatoes, hummus, feta, cucumbers, olives, pepperoncini, and tzatziki.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens