How I Perfected My Old Fashioned (5 Simple Tips)
Recipe Information
Old Fashioned Cocktail
Cultural Context
The Old Fashioned Cocktail traces its roots back to the early 19th century in the United States, where it was originally referred to as a "whiskey cocktail." It embodies the essence of simplicity, showcasing the quality of its ingredients—whiskey, sugar, and bitters. This cocktail has become a symbol of classic cocktail culture, often enjoyed as a sophisticated choice at bars and gatherings. Its enduring popularity has led to numerous variations, making it a staple in cocktail menus worldwide.
bourbon or rye whiskey
🥗Healthier: vodka
💰Cheaper: blended whiskey
Vodka offers a lighter option, while blended whiskey can be more affordable.
sugar cube
🥗Healthier: agave syrup
💰Cheaper: granulated sugar
Agave syrup is lower on the glycemic index, and granulated sugar is often more accessible.
Select a high proof bourbon or rye whiskey, preferably with a high rye content.
Use 2 oz (60 ml) of bourbon whiskey for the drink.
Prepare a rich syrup using 2 parts sugar to 1 part water, preferably demerara sugar for more flavor.
Measure out 1/4 oz (7.5 ml) of demerara syrup and add it to the mixing glass.
Add 3 dashes of Angostura bitters and 1 dash of orange bitters to the mixture.
Stir the mixture to combine the ingredients.
Garnish with an orange peel, expressing the oils over the drink, and add a bit of lemon peel if desired.
Serve the drink over ice.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Contains AlcoholAlso Known As
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