'Ace' the US Open's honey deuce cocktail

vodka

🥗Healthier: coconut water

💰Cheaper: gin

Coconut water offers hydration with fewer calories.

honey

🥗Healthier: agave syrup

💰Cheaper: simple syrup

Agave syrup provides a lower glycemic index.

Prepare the honeydew melon by cutting it into balls.

Measure out 3 to 4 ounces of vodka.

Add fresh mint leaves to the vodka.

Fill a cocktail shaker with ice cubes.

Combine the vodka, mint leaves, and honeydew melon balls in the shaker.

Shake vigorously until chilled.

Strain the mixture into a glass filled with ice cubes.

Garnish with additional honeydew melon balls and a sprig of mint.

Cooking Techniques

Equipment Needed

Spice Level: