Delicious Lasagna Soup Recipe!

ricotta cheese

🥗Healthier: cottage cheese

💰Cheaper: cream cheese

Cottage cheese is lower in calories and provides a similar texture.

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Part-skim mozzarella reduces fat while cheddar is often less expensive.

Parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated Pecorino

Nutritional yeast is dairy-free and adds a cheesy flavor.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often cheaper.

Boil water in a pot.

Break lasagna noodles into small pieces.

Cook the noodles individually in boiling water.

Score and remove casings from the mild Italian sausage.

Heat olive oil in a Dutch oven.

Add the sausage to the Dutch oven and cook until browned.

Add garlic to the sausage.

Add onion powder instead of chopped onion.

Add a few tablespoons of tomato paste and mix.

Add Italian seasoning and mix for a moment.

Pour in 2 cups of water and a jar of marinara sauce.

Add 4 cups of chicken broth, holding the spoon over to avoid splashes.

Add the cooked lasagna noodles to the mixture.

Season with pepper.

Add heavy cream to the soup (not shown in the video).

Top with a dollop of ricotta cheese and more parmesan cheese.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens