How to Host a NO STRESS Dinner Party | 3 September Recipes + Timing Guide | Chef Skyler Bouchard

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese reduces calories while maintaining creaminess.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is more affordable and has a neutral flavor.

Wash and dry the mixed greens thoroughly.

Chop the tomatoes into bite-sized pieces.

Slice the avocado in half, remove the pit, and scoop out the flesh before slicing.

Thinly slice the red onion.

Peel and dice the cucumber.

In a large bowl, combine the mixed greens, tomatoes, avocado, red onion, cucumber, corn, and black olives.

Crumble the feta cheese over the salad mixture.

In a small bowl, whisk together lime juice, olive oil, salt, and black pepper to create a dressing.

Drizzle the dressing over the salad just before serving.

Toss the salad gently to combine all ingredients.

Cooking Techniques

Spice Level:

Allergens