KIDS PARTY RECIPES | Sprinkle Biscuits

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option, while margarine is often less expensive.

In a big bowl, mix plain flour, bicarbonate of soda (1 teaspoon), and a bit of salt.

Cream together butter and flavorless oil in a bowl.

Add castor sugar and icing sugar to the creamed mixture, mixing well.

Add a couple of eggs to the mixture and pour in vanilla extract, mixing until combined.

Gradually add the flour mixture to the wet ingredients, about a quarter at a time.

Chill the dough in the fridge for about an hour.

Scoop out portions of dough and shape them into walnut-sized balls.

Place the dough balls on a baking sheet, spacing them apart.

Top with sprinkles, ensuring they are well-covered.

Bake in the oven at 180°C (356°F) for about 15 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens