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vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar adds a fruity note while being slightly healthier.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers a unique flavor, while brown sugar is often less expensive.

Wash and prepare the sidra fruit, removing any blemishes.

Slice the sidra fruit into thin rounds or wedges.

In a bowl, combine vinegar, sugar, and salt until dissolved.

Add sliced sidra fruit to the vinegar mixture.

Chop chili peppers, garlic, and ginger; add to the bowl.

In a small pan, toast coriander, mustard, and cumin seeds until fragrant, then add to the mixture.

Stir in water and lime juice to adjust the acidity.

Add bay leaves and black peppercorns for flavor.

Mix everything well and let it sit for at least 30 minutes to marinate.

Transfer to a jar and refrigerate for up to a week before serving.

Cooking Techniques

Spice Level: