Turkmen Gatlama bisirilisi.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while providing moisture.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water can be used for hydration.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds protein and creaminess.

sesame seeds

🥗Healthier: pumpkin seeds

💰Cheaper: sunflower seeds

Pumpkin seeds provide similar texture and flavor.

Mix flour, salt, and sugar in a large bowl.

Dissolve yeast in warm water and let sit until frothy, about 5 minutes.

Combine yeast mixture with flour mixture and knead until smooth, about 10 minutes.

Add melted butter and knead until fully incorporated.

Cover the dough and let it rise in a warm place until doubled in size, about 1 hour.

Preheat the oven to 400°F (200°C).

Divide the dough into equal portions and roll each into a flat disc.

Brush each disc with yogurt and sprinkle with sesame seeds and herbs.

Place the discs on a baking sheet lined with parchment paper.

Bake until golden brown, about 15-20 minutes.

Remove from oven and let cool slightly before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens