Cheese Ball Recipe 2025
Recipe Information
Cheddar Cheeseball
Cultural Context
Cheddar cheeseballs are a classic American appetizer, often found at parties and holiday gatherings. They embody the spirit of communal eating, bringing people together to enjoy a shared snack. This dish has evolved over the years, with variations incorporating different cheeses and mix-ins, making it a versatile favorite across the globe.
cream cheese
🥗Healthier: Greek yogurt
💰Cheaper: ricotta cheese
Greek yogurt reduces calories while maintaining creaminess.
sharp cheddar cheese
🥗Healthier: reduced-fat cheddar
💰Cheaper: regular cheddar
Reduced-fat cheddar lowers calories while still providing flavor.
chopped pecans
🥗Healthier: chopped walnuts
💰Cheaper: sunflower seeds
Walnuts provide healthy fats, while sunflower seeds are more affordable.
Worcestershire sauce
🥗Healthier: soy sauce
💰Cheaper: balsamic vinegar
Soy sauce adds umami flavor, while balsamic vinegar is cost-effective.
Welcome to Mama Marie's Kitchen.
Grate 1.5 cups of sharp cheddar cheese using a cheese grater.
In a mixing bowl, add 2 packages of softened cream cheese.
Mix the cream cheese until smooth using a mixer.
Chop 2 green onions (about 0.25 cup) and add to the cream cheese.
Add 0.5 teaspoon of onion powder to the mixture.
Add 0.5 teaspoon of garlic powder to the mixture.
Add 0.5 teaspoon of Worcestershire sauce to the mixture.
Mix all ingredients until well combined.
Wet your hands to prevent sticking, then shape the mixture into a ball.
Roll the cheese ball in chopped pecans until fully coated.
Wrap the cheese ball in plastic wrap and refrigerate for 1-1.5 hours.
Serve the cheese ball with Ritz crackers or vegetables.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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