Safeway's Chef Jeff Anderson shares three easy holiday recipes using dairy products
Recipe Information
Cheddar Cheeseball
Cultural Context
Cheddar cheeseballs are a classic American appetizer, often found at parties and holiday gatherings. They embody the spirit of communal eating, bringing people together to enjoy a shared snack. This dish has evolved over the years, with variations incorporating different cheeses and mix-ins, making it a versatile favorite across the globe.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
cream cheese
🥗Healthier: Greek yogurt
💰Cheaper: ricotta cheese
Greek yogurt reduces calories while maintaining creaminess.
sharp cheddar cheese
🥗Healthier: reduced-fat cheddar
💰Cheaper: regular cheddar
Reduced-fat cheddar lowers calories while still providing flavor.
chopped pecans
🥗Healthier: chopped walnuts
💰Cheaper: sunflower seeds
Walnuts provide healthy fats, while sunflower seeds are more affordable.
Worcestershire sauce
🥗Healthier: soy sauce
💰Cheaper: balsamic vinegar
Soy sauce adds umami flavor, while balsamic vinegar is cost-effective.
Soften cream cheese at room temperature until easily spreadable.
Mix cream cheese and sharp cheddar cheese in a bowl until well combined.
Add garlic powder, onion powder, and Worcestershire sauce; stir until evenly incorporated.
Fold in chopped green onions and fresh parsley for added flavor.
Shape the mixture into a ball using your hands.
Roll the cheeseball in chopped pecans until fully coated.
Wrap in plastic wrap and refrigerate for at least 1 hour to firm up.
Serve with crackers for dipping.
Cooking Techniques
Spice Level:
🌶️🌶️🌶️Allergens
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