Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

NO KNEAD Real Italian Bread! 🥖FAST EASY DELICIOUS & EXTRA FLUFFY

Login to Save
Fast Easy Delicious
Fast Easy Delicious
23 recipes on Enhanced Recipes
Follow Fast Easy Delicious to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Italian Bread

Cultural Context

Italian bread has a rich history, often serving as a staple in Italian cuisine. It varies by region, with different styles such as ciabatta and focaccia. Traditionally, it accompanies meals, used for dipping in olive oil or as a base for sandwiches. Bread-making is an integral part of Italian culture, symbolizing hospitality and family gatherings.

ItalianITother
45 min
medium
8 servings
Servings4
500 g / 17.6 oz / 4 cups bread flour (type 650)
7 g / 2¼ tsp dry yeast
9 g / 1½ tsp salt
400 ml / 13.5 oz / 1⅔ cups water

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour is more nutritious, while all-purpose flour is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point and is healthier, while vegetable oil is usually cheaper.

1

Cover the dough and let it rest.

2

Fold the dough gently.

3

Preheat your oven before baking.

4

Place a bowl of hot water at the bottom of your oven to create steam.

5

Bake until golden brown.

Cooking Techniques

kneadingrisingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

gluten

Also Known As

Pane ItalianoCiabattaFocaccia
Local Name: Pane Italiano

More Italian Bread Videos

(12 videos)

Similar Italian Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)