Easy no bake dessert!
Recipe Information
Twinkie Strawberry Cake
Cultural Context
Originating in the United States, the Twinkie Strawberry Cake combines the beloved snack cake with fresh strawberries and whipped cream, creating a nostalgic dessert that celebrates summer flavors. This cake is often made for birthday parties and family gatherings, showcasing the playful spirit of American desserts. Variations abound, with some opting for different fruits or adding layers of chocolate.
Layer 14 Twinkies at the bottom of a 9x13 inch dish.
Slice strawberries and layer them on top of the Twinkies.
In a bowl, combine a little over 3 cups of cold milk with 1 package of chocolate instant pudding and 1 package of cheesecake instant pudding.
Mix the pudding mixture for 3 minutes until set.
Pour the pudding mixture gently over the layered Twinkies and strawberries.
Spread the pudding out evenly over the layers.
Line up more sliced strawberries on top for decoration.
Prepare homemade whipped cream and place it in piping bags with fancy tips.
Pipe the whipped cream on top of the dessert.
Sprinkle additional sliced strawberries on top for decoration.
Refrigerate the dessert for about an hour to set up.
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
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