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Como hacer Quesadilla de Arroz | Pan de Arroz, Queso y Huevo

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
39K views👍 765
N
Nerelicious

Recipe Information

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Video-Specific Recipe

Quesadilla

Cultural Context

Quesadillas are a traditional Mexican dish that consists of a tortilla filled with cheese and other ingredients, folded in half and cooked until crispy. They are a popular street food and can be customized with various fillings, making them versatile and beloved across Mexico and beyond. The dish reflects the rich culinary heritage of Mexico, where corn tortillas are a staple.

MexicanMXmain
15 min
easy
2 servings
Servings4
8 oz. unsalted butter
1 cup sugar
2 large eggs
1/2 teaspoon salt
1 cup cream
1 cup dry cheese
12 oz. rice flour
1 1/2 teaspoons baking powder
1 cup milk
sesame (amount needed)

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Lower calorie option and more budget-friendly.

meat

🥗Healthier: tofu

💰Cheaper: beans

Tofu is a healthier protein source; beans are more economical.

1

Preheat the oven to a suitable temperature for baking.

2

In a mixing bowl, cream together the unsalted butter and sugar until light and fluffy.

3

Add the eggs one at a time, mixing well after each addition.

4

Stir in the cream and mix until combined.

5

In a separate bowl, combine the rice flour, baking powder, and salt.

6

Gradually add the dry ingredients to the wet mixture, mixing until just combined.

7

Fold in the dry cheese and mix until evenly distributed.

8

Pour the batter into a greased baking dish.

9

Sprinkle sesame on top as desired.

10

Bake in the preheated oven until golden and a toothpick comes out clean.

Cooking Techniques

sautéingfoldinggrilling

Equipment Needed

mixing bowlbaking dish

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairygluten

Also Known As

Quesadillas
Local Name: Quesadilla

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