Easy Cheesy Quesadilla recipe | Restaurants secret recipe | My kind of Productions

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Lower calorie option and more budget-friendly.

meat

🥗Healthier: tofu

💰Cheaper: beans

Tofu is a healthier protein source; beans are more economical.

Prepare the plain flour dough and shape it into a half moon wrap.

Spread mozzarella cheese on one side of the dough.

Add a mixture of cooked chicken, bell peppers, onions, and corn on top of the cheese.

Season the mixture with salt, black pepper, and Cajun spice.

Fold the dough in half to create a quesadilla.

Heat garlic butter in a pan and place the quesadilla in it.

Cook until the quesadilla is crispy and golden brown on both sides.

Prepare the guacamole by mashing avocado and mixing it with homemade sour cream and salsa.

Make the dipping sauce by combining 3 tablespoons of mayonnaise, ketchup, 2 teaspoons of mustard, a few drops of Tabasco, chopped onion, and pickles.

Add 5 drops of apple cider vinegar to the sauce and mix well.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens