Microwave Chocolate Chip Cookie

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option while margarine is often less expensive.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: chopped chocolate bar

Dark chocolate chips are lower in sugar, while a chocolate bar can be more economical.

Melt 1/2 tablespoon of butter in the microwave.

Add 1 tablespoon of brown sugar and 1 teaspoon of white sugar to the melted butter; mix until well combined.

Stir in 1 teaspoon of milk.

Add 4 tablespoons of flour, 1/8 teaspoon of salt, and 1/8 teaspoon of baking soda; mix until a dough forms.

Add 1 tablespoon of chocolate chips and finish mixing.

Shape the dough into a cookie with your hands and transfer it onto a plate lined with parchment paper.

Microwave the cookie for 1 minute.

Let the cookie stand for 5 minutes to harden before trying.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens