Fried Pickle Dip Recipe

In a mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise until smooth.

Add the dill pickle relish, shredded cheddar cheese, garlic powder, onion powder, black pepper, and cayenne pepper (if using) to the bowl.

Mix all the ingredients together until well combined.

Transfer the mixture to a serving dish and smooth the top with a spatula.

Cover the dip with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld.

Before serving, garnish with chopped fresh dill on top.

Serve with tortilla chips, crackers, or fresh vegetables for dipping.

Equipment Needed

Spice Level:

Dietary