VEGAN FRIED CHICKEN | How To Make Mushrooms Taste Like Chicken | Fried & Air-fry Recipe

nutritional yeast

🥗Healthier: ground flaxseed

💰Cheaper: brewer's yeast

Ground flaxseed adds fiber and omega-3s while still providing a nutty flavor.

plant-based milk

🥗Healthier: almond milk

💰Cheaper: water + cornstarch

Water + cornstarch can mimic the texture without added cost.

bread crumbs

🥗Healthier: panko crumbs

💰Cheaper: crushed crackers

Crushed crackers can provide a similar crunchy texture at a lower price.

chickpeas

🥗Healthier: lentils

💰Cheaper: canned beans

Canned beans are often less expensive and can still provide protein.

Dip oyster mushrooms in plant-based milk, coat in seasoned flour.

Deep fry until golden brown & perfectly crispy.

Lightly oil & air fry until crispy perfection.

Enjoy with your favorite dipping sauce, mashed potatoes, or a fresh slaw.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens