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How to make Mango Purin (Pudding) | The Best Summer Dessert you will be ADDICTED!

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Kitchen Princess Bamboo / Japanese Everyday Food
Kitchen Princess Bamboo / Japanese Everyday Food
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Recipe Information

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Video-Specific Recipe

Mango Purin

Cultural Context

Mango Purin is a popular dessert in various Asian cuisines, often enjoyed for its creamy texture and tropical flavor.

OtherXXdessert
20 min
easy
4 servings
Servings4
125ml coconut milk
20g sugar
4g gelatin
1 tablespoon water
125ml mango puree
28g greek yogurt
60ml heavy cream
50ml coconut milk (for sauce)
5g sugar (for sauce)
goji berries (for garnishing)
1

Combine coconut milk, sugar, and gelatin in a bowl.

2

Add water to the mixture and stir until the gelatin is dissolved.

3

Mix in mango puree, greek yogurt, and heavy cream until smooth.

4

Pour the mixture into serving cups and refrigerate until set.

5

For the sauce, mix coconut milk and sugar in a small bowl until combined.

6

Serve the pudding topped with the sauce and garnish with goji berries.

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

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