Mashed Potatoes Recipe | How to make Creamy Mashed Potatoes | Easy Mashed Potatoes Recipe

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier with unsaturated fats.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories; water is budget-friendly.

Peel and chop the potatoes into even pieces.

Place the potatoes in a pot and cover with cold water.

Add salt to the water and bring to a boil.

Cook the potatoes until tender, about 15-20 minutes.

Drain the potatoes and return them to the pot.

Add butter and milk to the potatoes.

Mash the potatoes until smooth and creamy.

Season with salt and pepper to taste.

Serve warm as a side dish.

Cooking Techniques

Spice Level:

Allergens