Amazing Man Grill Ducks Selling on The Street - Evening Street Food @Camko City - Roast Ducks Recipe

soy sauce

🥗Healthier: tamari

💰Cheaper: salt

Tamari is gluten-free and can be a healthier option.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Agave syrup is lower on the glycemic index.

Prepare the duck by cleaning and patting it dry.

Make a marinade by blending garlic, lemongrass, ginger, soy sauce, honey, black pepper, and salt.

Rub the marinade all over the duck, ensuring it gets into the cavity.

Cover and refrigerate the duck for at least 2 hours, preferably overnight.

Preheat the grill to medium-high heat.

Remove the duck from the marinade and let excess marinade drip off.

Place the duck on the grill, breast side down, and cook for 15-20 minutes.

Flip the duck and continue grilling for another 15-20 minutes until the skin is crispy and the meat is cooked through.

Check the internal temperature; it should reach 165°F.

Remove the duck from the grill and let it rest for 10 minutes before carving.

Serve with lime juice, chopped chili, and green onions on top.

Pair with steamed rice.

Cooking Techniques

Spice Level:

Allergens