Fast, easy and very tasty! Pasta with tomato sauce in the oven!

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast adds a cheesy flavor with fewer calories.

Bring water to a boil.

Boil the spaghetti in boiling water for about 10-15 minutes.

In a bowl, combine cherry tomatoes, salt, Provençal herbs, olive oil, red bell pepper, onion, garlic, and thyme.

Blend the mixture until smooth.

Add the cooked spaghetti to the tomato sauce and mix together.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens