How To Make Spondias mombin Juice || Hog plum|| Ambarella Juice || আমড়ার জুস || #CookingPassion

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey provides natural sweetness with added health benefits.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice adds acidity and brightness.

Wash the spondias mombin thoroughly under running water.

Peel the spondias mombin and remove the seeds.

Blend the spondias mombin with water until smooth.

Strain the mixture through a fine mesh sieve to remove pulp.

Add sugar, black salt, regular salt, and fried cumin powder to the strained juice and stir until dissolved.

Mix in lime juice to taste (not mentioned but inferred).

Chill the juice in the refrigerator for at least 30 minutes (not mentioned but inferred).

Serve the juice over ice cubes in glasses (not mentioned but inferred).

Garnish with mint leaves for added freshness.

Enjoy immediately for the best flavor.

Cooking Techniques

Equipment Needed

Spice Level: