Arrabbiata Pasta Recipe | Penne Arrabbiata Recipe

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Nutritional yeast is lower in calories and dairy-free.

Cook the penne pasta in salted boiling water until al dente, then drain.

In a pan, heat olive oil and sauté the chopped garlic until fragrant.

Add the fresh tomato puree and tomato paste to the pan, stirring well.

Season the sauce with red chili flakes, oregano, dried parsley, pepper powder, sugar, and salt to taste.

Let the sauce simmer for a few minutes until it thickens slightly.

Toss the cooked penne pasta with the Arrabbiata sauce until well coated.

Cooking Techniques

Spice Level:

Dietary

Allergens