Lemon Cream Breakfast Smoothie With Oats! (Easy Vegan Breakfast Recipe That Will Give You Protein)

Start by using a small Try Best blender for this recipe.

Add 1/2 cup of organic rolled oats to the blender.

Pour in 1/4 cup of oat milk.

Add 2 tablespoons of lemon juice to the mixture.

Include 1/2 cup of coconut water in the blender.

Add 1 tablespoon of chia seeds.

Pour in 2 teaspoons of maple syrup for sweetness.

Add 1/2 teaspoon of vanilla extract.

Blend the mixture for about 2 minutes until smooth and creamy.

Pour the smoothie into a serving glass.

Froth some Bonsoy soy milk using a frother until thick and foamy.

Scoop the frothed milk and place it on top of the smoothie in the glass.

Sprinkle lemon zest on top for garnish.

Equipment Needed

Spice Level:

Dietary

Allergens