Let's Do Brunch! EASY Make-Ahead Recipes for Father's Day or Any Day!
Recipes in this Video
Tater Tot Breakfast Casserole hails from the United States, where casseroles are a beloved comfort food. This dish combines the nostalgia of tater tots with breakfast staples, making it a popular choice for brunch gatherings and family breakfasts. Its ease of preparation and ability to feed a crowd have led to its widespread adoption, with many variations emerging that cater to different tastes and dietary needs.
Ingredients
- ●tater tots
- ●eggs
- ●milk
- ●cheddar cheese
- ●cooked sausage
- ●onion
- ●bell pepper
- ●salt
- ●black pepper
- ●garlic powder
- ●mustard powder
- ●green onions
Instructions
- 1Preheat the oven to 350°F (175°C).
- 2Grease a baking dish with cooking spray or butter.
- 3Spread tater tots evenly across the bottom of the baking dish.
- 4In a large bowl, whisk together eggs and milk until well combined.
- 5Stir in cooked sausage, diced onion, bell pepper, salt, black pepper, garlic powder, and mustard powder.
- 6Pour the egg mixture over the tater tots in the baking dish.
- 7Sprinkle shredded cheddar cheese evenly on top.
- 8Bake in the preheated oven for 40-45 minutes until the eggs are set and the top is golden brown.
- 9Remove from the oven and let cool for a few minutes.
- 10Garnish with chopped green onions before serving.
- 11Cut into squares and serve warm.
Ingredient Alternatives
cheddar cheese
Healthier: reduced-fat cheese
Cheaper: processed cheese
Reduced-fat cheese lowers calories while processed cheese is often less expensive.
cooked sausage
Healthier: turkey sausage
Cheaper: ground beef
Turkey sausage is leaner, while ground beef can be more affordable.
milk
Healthier: unsweetened almond milk
Cheaper: water
Almond milk reduces calories, while water can be used for a lighter dish.
bell pepper
Healthier: zucchini
Cheaper: canned bell pepper
Zucchini is lower in calories, and canned options are often less expensive.
Techniques
Equipment
Also Known As
Ingredients
- ●1 cup coarsely ground coffee
- ●4 cups cold water
Instructions
- 1In a large jar or pitcher, combine the coarsely ground coffee and cold water.
- 2Stir gently to ensure all the coffee grounds are saturated with water.
- 3Cover the jar or pitcher and let it steep at room temperature for 12 to 24 hours.
- 4After steeping, strain the coffee through a fine mesh sieve or a coffee filter into another container to remove the grounds.
- 5If desired, dilute the cold brew concentrate with water or milk to taste.
- 6Serve over ice and enjoy cold.
Equipment
Granola is a popular breakfast and snack option, often enjoyed for its health benefits and versatility.
Ingredients
- ●3 cups rolled oats
- ●1 cup nuts (almonds, walnuts, or pecans)
- ●1/2 cup maple syrup
- ●1/4 cup coconut oil
- ●1 tsp ground cinnamon
- ●1/2 tsp salt
- ●1/2 cup dried fruit (raisins, cranberries, or apricots)
- ●1/4 cup chia seeds (optional)
Instructions
- 1Preheat your oven to 350°F (175°C).
- 2In a large mixing bowl, combine the rolled oats, nuts, ground cinnamon, and salt.
- 3In a small saucepan, melt the coconut oil over low heat. Once melted, remove from heat and stir in the maple syrup.
- 4Pour the maple syrup mixture over the oat mixture and stir until everything is well coated.
- 5Spread the mixture evenly on a baking sheet lined with parchment paper.
- 6Bake in the preheated oven for 20-25 minutes, stirring halfway through, until golden brown.
- 7Remove from the oven and let it cool completely on the baking sheet.
- 8Once cooled, stir in the dried fruit and chia seeds if using.
- 9Store in an airtight container at room temperature for up to two weeks.
Equipment
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