Homemade Pizza Sauce Recipe | Fresh Tomato & Garlic | Pizza Sauce in Hindi
Recipe Information
Pizza Sauce
Cultural Context
Originating from Italy, pizza sauce is a staple in Italian cuisine, traditionally made with fresh tomatoes, herbs, and spices. It serves as the flavorful base for pizzas and has become a beloved component of many dishes worldwide. Today, variations exist globally, with different regions adding their unique twists, such as spiciness or additional herbs.
canned tomatoes
🥗Healthier: fresh tomatoes
💰Cheaper: crushed tomatoes
Fresh tomatoes can be used for a lighter flavor.
olive oil
🥗Healthier: avocado oil
💰Cheaper: vegetable oil
Avocado oil has a similar flavor with health benefits.
sugar
🥗Healthier: honey
💰Cheaper: agave syrup
Honey adds sweetness with a unique flavor.
fresh basil
🥗Healthier: dried basil
💰Cheaper: basil paste
Dried basil is more accessible and has a longer shelf life.
Chop 8-10 cloves of garlic finely.
Blend 2 red tomatoes in a mixer to make a puree.
Heat a pan and add butter.
Add the chopped garlic to the pan and sauté.
Keep the flame low while sautéing the garlic.
Add 1 tablespoon of oregano and 1 tablespoon of chili flakes to the pan and sauté.
Add the tomato puree to the pan.
Add 2 pinches of salt, 1 tablespoon of sugar, and 1 teaspoon of black pepper powder to the mixture.
Mix all the ingredients well.
Cover the pan with a lid and cook for 2 minutes.
Check the sauce; it should be ready now.
Turn off the flame and let the sauce cool down.
Once cooled, transfer the sauce to a jar.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
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