Agua de Fresa | Strawberry & Milk Mexican Drink

sugar

🥗Healthier: agave syrup

💰Cheaper: honey

Agave syrup is lower on the glycemic index, while honey is often less expensive.

Toss your fresh strawberries into a blender with 2 cups of water.

Blend on high for 1-2 minutes, until the strawberries are completely smooth. You can strain this mixture for a seedless drink, or skip this step if you prefer a little texture.

Add the evaporated milk and condensed milk to the blender (or pitcher if you strained).

Pour in the remaining water and give it a good stir to combine everything.

Taste the Agua de Fresa and adjust the sweetness to your liking. Add more condensed milk or a touch of sugar if needed.

Fill your glasses with ice and fresh strawberry slices.

Pour the refreshing Agua de Fresa con Leche over the ice and enjoy!

Cooking Techniques

Equipment Needed

Spice Level:

Dietary