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Roasted Butternut Squash Pasta | Yo Mama's Foods

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Recipe Information

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Video-Specific Recipe

Roasted Butternut Squash Pasta

ItalianITmain
45 min
medium
4 servings
Servings4
2 cups butternut squash, cubed
1 tsp salt
1 tsp pepper
2 tbsp olive oil
½ cup pecans
⅓ cup pine nuts
400g of butternut squash pasta or your pasta of choice
1.5 cups Yo Mama’s Ranch Dressing
2 tbsp goat cheese
1

In a bowl, season the butternut squash with salt and pepper.

2

Drizzle with olive oil and mix thoroughly.

3

Place the squash onto a baking tray and add in the pecans and pine nuts.

4

Roast at 400F for 30 mins.

5

While the squash is roasting, boil the pasta in salted water until al dente.

6

Place the cooked pasta into a serving bowl.

7

Top the pasta with the roasted squash and nuts and drizzle with Yo Mama’s Ranch Dressing.

8

Toss the pasta until it’s evenly coated in sauce.

9

Top the pasta with goat cheese.

10

Enjoy!

Equipment Needed

baking tray

Spice Level:

🌶️🌶️🌶️
Local Name: Pasta con zucca arrosto

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