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Etiko || SO2E04 || Chicken Strips

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Recipe Information

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Video-Specific Recipe

Spicy Chicken Strips

Cultural Context

Originating from Southern cuisine, spicy chicken strips are a beloved comfort food in the United States, often served with dipping sauces. They embody the spirit of casual dining and are a staple at parties and gatherings. Today, variations abound, with many opting for different spice blends or cooking methods, like baking for a healthier twist.

AmericanUSmain
45 min
medium
4 servings
Servings4
1 lb chicken breast
1 cup buttermilk
1 cup crushed cheese crackers
1 teaspoon salt
1 tablespoon paprika
1 tablespoon lemon zest
1 cup all-purpose flour
2 large eggs

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

buttermilk

🥗Healthier: low-fat yogurt

💰Cheaper: milk + vinegar

Low-fat yogurt provides tanginess with fewer calories.

hot sauce

🥗Healthier: sriracha

💰Cheaper: chili powder + vinegar

Sriracha offers a similar flavor with less sodium.

bread crumbs

🥗Healthier: panko

💰Cheaper: crushed crackers

Panko adds crunch with fewer additives.

vegetable oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is budget-friendly while still suitable for frying.

1

Cut chicken breast into strips.

2

Marinate chicken in buttermilk for a few minutes or overnight.

3

Crush cheese crackers and mix with salt and paprika.

4

Coat marinated chicken strips in the cheese cracker mixture.

5

Prepare an egg mixture with flour and seasoning, adding lemon zest.

6

Dip the coated chicken strips into the egg mixture.

7

Fry the chicken strips until golden brown.

Cooking Techniques

marinatingdredgingfrying

Equipment Needed

large bowldeep skillettongspaper towels

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

gluteneggdairy

Also Known As

Buffalo Chicken StripsCrispy Spicy ChickenHot Chicken Strips

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